recipes/recipes/vims-tomato-sauce.md

vim's simple tomato sauce

prep time: ~25 mins

portions

this portion is enough for 1 single dish. adjust to your needs based on this info.

ingredients

1. 2 tomatoes (I had some that were just about to go bad)
2. dry rosemary
3. dry oregano
4. ground black pepper
5. salt
6. sugar
7. apple cider vinegar
8. water
9. olive oil

preparation

1. cut your tomatoes in chunks and add them to a blender.
2. cover the tomatoes in just enough water such that they are submerged.
3. add one dessert spoon's worth of sugar, and 1/2 a dessert spoon's worth of salt to the blender.
4. blend the tomatoes until they are completely liquified.
5. turn on your stove, and pour the blended tomatoes into a pan.
6. add about 2 & 1/2 tea spoons of olive oil to the pan.
7. bring the mixture to a boil, and season it with rosemary, black pepper and oregano to your taste.
8. stir it around until most of the water has evaporated, then add a bit of apple cider vinegar to the pan.
9. stir the sauce to marry all the flavors, and voila.