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- # vim's simple tomato sauce
-
- __prep time: ~25 mins__
-
- ## portions
-
- this portion is enough for 1 single dish. adjust
- to your needs based on this info.
-
- ## ingredients
-
- 1. 2 tomatoes (I had some that were just about to go bad)
- 2. dry rosemary
- 3. dry oregano
- 4. ground black pepper
- 5. salt
- 6. sugar
- 7. apple cider vinegar
- 8. water
- 9. olive oil
-
- ## preparation
-
- 1. cut your tomatoes in chunks and add them to a blender.
- 2. cover the tomatoes in just enough water such that they
- are submerged.
- 3. add one dessert spoon's worth of sugar, and 1/2 a dessert
- spoon's worth of salt to the blender.
- 4. blend the tomatoes until they are completely liquified.
- 5. turn on your stove, and pour the blended tomatoes into a pan.
- 6. add about 2 & 1/2 tea spoons of olive oil to the pan.
- 7. bring the mixture to a boil, and season it with rosemary,
- black pepper and oregano to your taste.
- 8. stir it around until most of the water has evaporated,
- then add a bit of apple cider vinegar to the pan.
- 9. stir the sauce to marry all the flavors, and
- voila.
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